Author: Metropolitan Airport News

Produced by a team of aviation professionals and enthusiasts, our mission is to inform and update the more than 68,000 employees who work on the metropolitan New York airport properties, as well as the many others that provide goods and services in the surrounding communities.

SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, together with JFKIAT, the operator of Terminal 4 at John F. Kennedy International Airport, today announced the reopening of the refreshed Five Borough Food Hall, SSP America’s proprietary New York-inspired food hall concept at JFK Terminal 4. The reopening was celebrated with a ribbon cutting at Terminal 4 on May 21, bringing together representatives from JFKIAT, SSP America, For Five Coffee Roasters, joint venture partners, airport leaders, and the teams behind the refreshed dining experience. Since its debut, Five Borough Food Hall has been recognized as one of SSP America’s signature proprietary concepts, earning AXN’s Best New Concept award in 2018 and FAB Awards’ Airport Street Food Offer of the Year in 2018. Originally created by SSP America in partnership with JFKIAT, Five Borough Food Hall has been reimagined for today’s traveler while preserving the energy, variety, and unmistakable New York spirit that made the concept a standout at Terminal 4. The refreshed food hall brings together a broad all-day lineup including For Five Coffee Roasters, Dromos Fresh Greek Food, Mango Taco Truck, Five Borough Food Hall Deli, and 5BFH Pizza, offering travelers everything from locally roasted coffee and pastries to Greek-inspired bowls, tacos, burritos, New York deli sandwiches, pizza, salads, and grab-and-go items. As the international terminal of JFK, Terminal 4 is where America greets the world — and where Big City dining starts before the journey begins. Today, Terminal 4 spans more than two million square feet, serves more than 27 million passengers annually, houses 21 airlines, and supports a community of 12,000 employees. In a terminal defined by movement, diversity, and global connection, Five Borough Food Hall offers a dining experience designed to meet the moment: fast when travelers need speed, varied when they want choice, and unmistakably rooted in New York. The refreshed design moves the original concept forward from its food-truck hall roots into a modern New York neighborhood market. Warm wood details, brick textures, mural-wrapped columns, subway-inspired tile, bold menu graphics, branded refrigerated cases, and open service counters create a layered sense of place that nods to the streets, storefronts, delis, slice shops, coffee counters, and global flavors found across the five boroughs. “Five Borough Food Hall has always captured what makes New York such an extraordinary food city: its pace, diversity, and creativity,” said George Mboya, CEO of SSP America. “This refresh marks an exciting new chapter for a concept created specifically for JFK Terminal 4 and a key part of our partnership with JFKIAT. Together, we’re continuing to deliver authentic dining experiences that reflect the city outside the terminal and bring the best part of the journey to life for our travelers.” “Marking the reopening of Five Borough Food Hall at JFK T4 is a significant milestone as we continue to elevate the terminal experience for our passengers,” said Roel Huinink, Chief Executive Officer of JFKIAT. “Thanks to our long-lasting partnership with SSP America, who have been instrumental throughout our 25-year journey, passengers at T4 will have access to a curated selection of exceptional culinary options, offering a New York sense of place that aligns with the Port Authority’s vision for JFK. The addition of For Five Coffee Roasters exemplifies that vision, and we’re very pleased that this local Queens-based business will have the opportunity to enter the airport concessions space for the first time with the benefit of SSP’s global expertise and mentorship.” A key part of the refreshed offer is the addition of For Five Coffee Roasters, the Queens-born specialty coffee company known for small-batch roasting, premium beans, and cafés designed around craft, hospitality, and New York energy. Its Five Borough Food Hall menu includes hot and iced espresso drinks, cold brew, matcha, chai, pastries, and signature beverages including The Five and The Louie. "Opening our first airport location at JFK is a milestone that feels especially meaningful because it brings us back to where our story began — Queens,” said Stefanos Vouvoudakis, Co-Founder and CEO of For Five Coffee Roasters. “For Five was built to redefine what coffee hospitality could look like — combining elevated design, exceptional product, and a level of service that delivers a luxury experience within an everyday ritual. To now bring that vision to one of the world’s most iconic gateways is an exciting milestone for our team and our brand. Through our partnership with SSP America and JFKIAT, we’re proud to introduce travelers from around the world to a New York-born coffee experience rooted in craftsmanship, hospitality, and the energy that defines this city.” The refreshed Five Borough Food Hall also supports the operational realities of one of North America’s busiest international terminals. Multiple counters, clear menu identities, strong visual cues, grab-and-go merchandising, and a broad range of meal solutions help serve different passenger needs across the day — from early morning coffee and breakfast to lunch, dinner, snacks, and meals to take to the gate. The reopening comes as JFK Terminal 4 celebrates its 25th anniversary, marking a milestone year for one of the most significant public-private aviation partnerships in the United States. SSP America’s presence at Terminal 4 is part of a longstanding relationship with JFKIAT, built around a shared commitment to delivering a food and beverage program that matches the caliber, complexity, and international character of the terminal. SSP America and JFKIAT Celebrate the Next New Chapter of Five Borough Food Hall at JFK Terminal 4

SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, together with JFKIAT, the operator of Terminal 4 at John F. Kennedy International Airport, today announced the reopening of the refreshed Five Borough Food Hall, SSP America’s proprietary New York-inspired food hall concept at JFK Terminal 4. The reopening was celebrated with a ribbon cutting at Terminal 4 on May 21, bringing together representatives from JFKIAT, SSP America, For Five Coffee Roasters, joint venture partners, airport leaders, and the teams behind the refreshed dining experience. Since its debut, Five Borough Food Hall has…

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PKS Kosher Market Food

Philadelphia International Airport has introduced the first-ever dining option in a U.S. airport fully dedicated to certified kosher and halal items, with the debut of PKS Kosher Market in Terminal A-West. The opening of PKS Kosher Market marks a national milestone, serving exclusively kosher-certified products — delivering a complete, reliable dining experience while meeting a longstanding passenger need for trusted dining options while traveling. The market-style grab-and-go concept features fresh meals, quick bites and beverages designed to meet the needs of PHL’s diverse traveling public — including both kosher- and halal-observant passengers and those simply seeking delicious, high-quality options. Menu highlights include grilled chicken Caesar wraps, falafel wraps and…

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JetBlue Blueprint II’ Airbus A220

JetBlue has begun scheduled flying on ‘Blueprint II,’ a reimagined take on one of the airline’s most beloved special liveries, now featured on a brand-new Airbus A220. First introduced in 2017 on an Embraer E190, the original Blueprint livery became an instant standout across JetBlue’s fleet for its imaginative “see-through” design, which blended illustrations of everyday travel items with the aircraft’s mechanical structure. Inspired by stories from crewmembers and customers alike, the design featured everything from slices of pizza to potted plants, capturing the joy, personality and memorable moments that define travel in a distinctly JetBlue way. Retired in 2024…

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LaGuardia Gateway Partners (LGP) honor Monica Villamar and Michael Hudnall at quarterly B-Celebrated employee recognition award ceremony

LaGuardia Gateway Partners (LGP) honored Monica Villamar, Facilities, ABM Industries and Michael Hudnall, Chief Engineer, JCM Business Solutions at LaGuardia Terminal B’s quarterly B-Celebrated employee recognition award ceremony, hosted by LGP CEO Suzette Noble. Monica and Michael were nominated by their colleagues for going above and beyond in delivering an exceptional experience at Terminal B.

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Menzies Aviation

Menzies Aviation, the leading service partner to the world’s airports and airlines, has achieved its global target of 25% electric Ground Support Equipment (GSE), underpinned by a USD$200 million investment in modernising its vehicle fleet. Menzies Aviation is committed to reducing emissions across its operations to support its goal of becoming net-zero by 2045. It added more than 620 electric GSE assets in 2025 increasing the proportion of electric GSE globally from 22% in 2024 to 25% by year end. Today, 11 locations operate fleets with more than 70% electric GSE, while more than 20 locations exceed 50%, highlighting the…

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LaGuardia Airport NYC

The Port Authority of New York and New Jersey and LaGuardia Gateway Partners (LGP), the manager and developer of LaGuardia Airport’s new Terminal B, announced a critical project that will install electric ground support equipment (eGSE) charging infrastructure across Terminal B’s airside and baggage areas. LGP will work with Conrac Solutions, a leader in the development, operations, and financing of airport infrastructure, to design, construct, maintain and provide interim financing for the terminal’s eGSE infrastructure. Through this project, LGP continues to set the standard for sustainability and stewardship in aviation infrastructure. The project — which is anticipated to be completed…

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LGA TERMINAL B HOLOGRAM 2 Metropolitan Airport News

LaGuardia Gateway Partners (LGP), the manager and developer of LaGuardia Terminal B, today announced the launch of a first-of-its-kind interactive Guest Experience Ambassador Hologram. This initiative reinforces Terminal B’s position as a global leader in aviation innovation, blending world-class hospitality with cutting-edge artificial intelligence to usher in the next generation of travel in New York City. While other airports have utilized holograms for entertainment or static welcome messages, Terminal B is the first in the industry to deploy a fully interactive AI hologram designed specifically for guest service and wayfinding. The ambassador, named Bridget, is a life-size, hyper-realistic figure capable of engaging…

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AirTrain Newark Liberty International Airport Solar

The Port Authority of New York and New Jersey today announced plans for a major expansion of solar energy infrastructure at Newark Liberty International Airport (EWR), which will add approximately 5 megawatts of generating capacity across five airport sites and will produce nearly 5.9 million kilowatt-hours of clean electricity in its first year of operation, enough to power more than 550 homes. The project represents a significant contribution to the Port Authority’s industry-leading sustainability goals. In 2021, the agency installed 1.6 megawatts of solar capacity across its facilities. Today, driven by investments at its facilities across the region, the agency’s…

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Alaska Hawaiian Airlines

On April 22, 2026, the aviation industry said a final farewell to one of its most iconic identifiers. After nearly a century of operation, Hawaiian Airlines officially retired its “HA” flight code, transitioning all services to the “AS” code of its parent company, Alaska Air Group. The shift marks a major milestone in the merger between the two carriers, signaling the deep integration of their reservation systems and operational structures. Since its founding in 1929 as Inter-Island Airways, the “HA” prefix has represented more than just a logistical label. For generations of travelers and residents, those two letters have symbolized…

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Partnership with U.K.-Based Drone Operator Follows Earlier Test Flights of Small Autonomous Uncrewed Aircraft to Assess Viability of Cross-River Cargo Drone Routes for Middle-Mile Cargo Delivery

The Port Authority of New York and New Jersey and Skyports Drone Services today announced that trial flights using a small uncrewed aircraft to carry light cargo between lower Manhattan and the Brooklyn Marine Terminal will begin on Monday, April 27, for 12 months. The flights are scheduled to operate weekdays on a fixed route entirely over water, away from residential buildings and under the supervision of a certified drone pilot with the approval of the Federal Aviation Administration (FAA). The yearlong trial will be the latest in the Port Authority’s work to assess the viability of drone cargo routes that may…

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