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    Home»Air Cargo»Aeroterm Selects Lödige Industries for Modernization Project at New York’s JFK Airport
    Air Cargo

    Aeroterm Selects Lödige Industries for Modernization Project at New York’s JFK Airport

    Metropolitan Airport NewsBy Metropolitan Airport NewsOctober 6, 20222 Mins Read
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    Artist Rendering PANYNJ Aeroterm Cargo
    Artist Rendering

    Aeroterm, North America’s largest third-party on-airport developer, has selected Lödige Industries, the world’s leading provider of cargo terminal solutions, to install a state-of-the-art automated cargo system at John F. Kennedy International Airport‘s new 350,000-square-foot cargo facility. Lödige’s system will be exclusively used by Worldwide Flight Services (WFS), the main cargo handler at JFK.

    The new cargo facility, which is being built on a 26-acre site, will include greater ramp capacity to handle three of today’s large modern air cargo freighters (Group VI aircraft) simultaneously. It will also have more than 50 dock doors for the efficient transfer and tracking of goods through the facility.

    Lödige’s system will feature two elevating transfer vehicles with a ULD storage rack for 218 ULD positions and three-level ULD racks to ensure high storage density in WFS’s new terminal and free up space for other handling activities, amongst other things. This advanced level of automation guarantees efficient throughput and high safety standards, as well as optimal operational processes, areas that are very important for WFS. The equipment also includes three truck docks, a castor deck area, and 14 elevating workstations.

    When completed in early 2024, JFK’s new cargo facility is expected to handle an annual throughput of approximately 350,000 tonnes.

    “Our new cargo facility, equipped with Lödige’s state-of-the-art systems, is designed for maximum efficiency. Thanks to this market-leading cargo handling technology, we are ideally equipped for future growth and can offer our customers the best possible service at all times,” says Jeffrey Bounds SVP Program Management & Center of Excellence|The Americas from WFS.

    “As the first new cargo facility built at JFK in two decades, this project is an essential step in revitalizing JFK as a cargo hub,” said Bryan Rosenberger, Vice President Design & Construction at Aeroterm.  “On each development project, Realterm partners with both local and global groups for best-in-class expertise in design, construction, and specific air cargo equipment. We are excited to partner with Lödige on this development.”

    “The US cargo industry is showing a great sense of optimism this year and we are proud to contribute to JFK’s ambitious modernization program. We are confident that our high-efficiency cargo handling solutions and years of local experience will support WFS in achieving its quality, speed, and safety goals and continue to grow through increased efficiency in the new facility,” said Jonathan Hardy, Managing Director USA at Lödige Industries.

    Air Cargo News John F. Kennedy International (JFK) Airport News Worldwide Flight Services (WFS)
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    Produced by a team of aviation professionals and enthusiasts, our mission is to inform and update the more than 68,000 employees who work on the metropolitan New York airport properties, as well as the many others that provide goods and services in the surrounding communities.

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Originally created by SSP America in partnership with JFKIAT, Five Borough Food Hall has been reimagined for today’s traveler while preserving the energy, variety, and unmistakable New York spirit that made the concept a standout at Terminal 4. The refreshed food hall brings together a broad all-day lineup including For Five Coffee Roasters, Dromos Fresh Greek Food, Mango Taco Truck, Five Borough Food Hall Deli, and 5BFH Pizza, offering travelers everything from locally roasted coffee and pastries to Greek-inspired bowls, tacos, burritos, New York deli sandwiches, pizza, salads, and grab-and-go items. As the international terminal of JFK, Terminal 4 is where America greets the world — and where Big City dining starts before the journey begins. Today, Terminal 4 spans more than two million square feet, serves more than 27 million passengers annually, houses 21 airlines, and supports a community of 12,000 employees. In a terminal defined by movement, diversity, and global connection, Five Borough Food Hall offers a dining experience designed to meet the moment: fast when travelers need speed, varied when they want choice, and unmistakably rooted in New York. The refreshed design moves the original concept forward from its food-truck hall roots into a modern New York neighborhood market. Warm wood details, brick textures, mural-wrapped columns, subway-inspired tile, bold menu graphics, branded refrigerated cases, and open service counters create a layered sense of place that nods to the streets, storefronts, delis, slice shops, coffee counters, and global flavors found across the five boroughs. “Five Borough Food Hall has always captured what makes New York such an extraordinary food city: its pace, diversity, and creativity,” said George Mboya, CEO of SSP America. “This refresh marks an exciting new chapter for a concept created specifically for JFK Terminal 4 and a key part of our partnership with JFKIAT. Together, we’re continuing to deliver authentic dining experiences that reflect the city outside the terminal and bring the best part of the journey to life for our travelers.” “Marking the reopening of Five Borough Food Hall at JFK T4 is a significant milestone as we continue to elevate the terminal experience for our passengers,” said Roel Huinink, Chief Executive Officer of JFKIAT. “Thanks to our long-lasting partnership with SSP America, who have been instrumental throughout our 25-year journey, passengers at T4 will have access to a curated selection of exceptional culinary options, offering a New York sense of place that aligns with the Port Authority’s vision for JFK. 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