Close Menu

    Subscribe for Updates

    Get the latest local airport and aviation news delivered right into your inbox each week!

    News Updates
    Westchester County Moves Forward With Terminal Modernization

    Westchester County Moves Forward With Terminal Modernization at HPN

    June 23, 2026
    Neirs Tavern at JFKT8

    From Near-Closure to JFK Airport: The ‘Miracle’ Second Act of Neir’s Tavern

    June 22, 2026

    Airport Media, Inc.

    June 20, 2026
    Facebook X (Twitter) Instagram YouTube Flickr
    Metropolitan Airport News
    • Airport & Aviation Events
      • Submit Event
      • Airport & Aviation Events
    • Latest Airport News
      • Publisher’s Message
      • Editor’s Notebook
      • Leadership Insights
      • New York Aviation History
      • Fast Five
      • Non-Rev Traveler
      • On Duty
      • Company Spotlight
      • Air Cargo
      • Airline News
      • Airport Community
      • Airport Employment News
      • Airport News
      • Airport Safety & Security
      • Ground Services
      • Intermodal
    • Airport Employment
    • Back Issue Archive
    Metropolitan Airport News
    Home»Fast Five»Arnold Sue
    Fast Five

    Arnold Sue

    CEO and Co-Owner, ASAK Solutions, LLC • www.asaksolutions.com
    Metropolitan Airport NewsBy Metropolitan Airport NewsNovember 11, 20201 Comment5 Mins Read
    Facebook Twitter LinkedIn Email

    Arnold Sue is the CEO and co-owner of ASAK Solutions, LLC., a Ground Handling Company at JFK Airport. Arnold has worked at JFK Airport since 2007 for some of the largest Ground Handling companies. Arnold was born and raised in Queens, New York, where he attended Aviation High School, earning his FAA Aircraft Maintenance license. Arnold is also a member of the New York Air National Guard, where he holds the rank of a Senior Non-Commissioned Officer.

    Arnold Sue, President, ASAK Solutions, LLC
    Arnold Sue, President, ASAK Solutions

    1. What was the driving force behind leaving a 13-year career to start your own ground services company?

    Quality. Working for numerous ground handlers in my career has taught me the importance of Quality on many levels. Quality of life at work for the employees and management staff has a direct impact on the quality of service being provided to the customer. Starting as a ramp agent and progressing through the various positions in the industry has allowed me to experience the lack of quality in the industry. I have long believed that if you look good, you feel great, you perform excellent. ASAK will strive to provide a superior quality of life for our staff and premier quality service for our customers.

    2Tell us about your journey from military life to civilian life, and
    how your military background helps at the airport.

    My journey in both the airport and the military started within days of each other. Immediately preceding my 18th birthday, I enlisted in the U.S. Airforce and secured my first job in the airport as a Ramp Agent. My fascination with the aviation industry really began while attending Aviation High School, where I earned my Aviation Maintenance Certifications. The early discipline from this rigorous curriculum led me to the Air National Guard. In the Air Force, you live by your core values, Integrity first, Service before self, and Excellence in all we do. This directly affected and positively impacted my civilian life. Excelling through the ranks into a Senior NCO position has molded me to be in the position I am in today. These core values will help me navigate ASAK through the competitive industry. Our slogan says it all – “One Objective. Yours.”

    3 What are you doing to meet all of the needs and expectations of both your new staff and clients?

    Alminko Kojic (Vice President and Co-owner) and I have known each other for many years before working in JFK. Throughout our journey, helping our past employers grow their companies has taught us how to presently manage and run ASAK. The plethora of knowledge gained while personally traveling across the country planning station start-ups, organizing safety audits, and partaking in customer-based training seminars has helped us understand what we need to offer the industry. Most of our staff have known us from our past jobs or have come to ASAK with airport experience. ASAK believes in providing our staff with all the necessary tools to succeed and maintaining a high level of employee morale, as it has a direct effect on workplace productivity. Communication with our clients is the most integral part of our successful relationships. Clients often deliver positive criticism about the amount of communication that we, as ASAK, foster. The needs of our customers are always met because we provide clients with realistic expectations and factual and real-time feedback. As always, Alminko and I can be contacted directly at any time.

    4 How have ASAK Solutions positioned itself to support and even compete with the bigger companies that operate at JFK Airport?

    ASAK has been able to compete thus far with the other ground handlers through efficiency. Being owner-operated, Alminko and I have been out working in the field with our staff since day one despite the danger the pandemic has posed. We took the early warning signs combined with keeping our employees’ health as a top priority into consideration and prepared for the worse. Providing PPE and surpassing the local requirements is what kept ASAK in full operation, while other ground handlers had shortfalls. However, we personally made phone calls to fellow operators to offer ASAK’s assistance. We were able to pitch in and grow our local relationships stronger. There should be a common goal within the airport community, no matter what company, to receive/depart aircraft, and ASAK will contribute to accomplishing that goal by any means. 

    5 Being new to entrepreneurship, what interested you about the process of starting a business, and what are you most proud of?

    The most impressive part of this all is seeing it all come together. Designing logos to create a brand, utilizing unique equipment colors to stand out, innovative fabrication of equipment, acquiring GSE, contracts, procurement, and creating organizational departments were some of the most exciting processes thus far. The thought of just two longtime friends, who once worked together as just Ramp Agents, can combine our strengths, finances, and wealth of experience to focus on now what is our OWN story. This is what ASAK Solutions is all about, inspiration and dedication.

    ASAK Solutions
    ASAK Solutions
    78a N Boundary Road
    Jamaica, New York 11430
    Tel: (516) 262-4118
    ASAK Solutions Ground Handling John F. Kennedy International (JFK) Airport News
    Share. Facebook Twitter LinkedIn Email
    Metropolitan Airport News
    • Website
    • Facebook
    • X (Twitter)
    • LinkedIn

    Produced by a team of aviation professionals and enthusiasts, our mission is to inform and update the more than 68,000 employees who work on the metropolitan New York airport properties, as well as the many others that provide goods and services in the surrounding communities.

    RELATED NEWS & UPDATES

    New Terminal One at JFK Airport

    New Terminal One Releases ESG Report Highlighting Innovation, Energy Resilience and Sustainability Progress

    June 13, 2026
    ASAK Saudi FIFA Metropolitan Airport News

    Cleared for Takeoff: NY & NJ Airports Brace for World Cup Crowds

    June 12, 2026
    Queens Subway

    Queens Connectivity: A Public, Urban Transit Hub 

    May 24, 2026
    Maureen and Jonathan Katz are regular contributors to Metropolitan Airport News and the Non-Rev Traveler.

    Maureen & Jonathan Katz

    May 24, 2026
    SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, together with JFKIAT, the operator of Terminal 4 at John F. Kennedy International Airport, today announced the reopening of the refreshed Five Borough Food Hall, SSP America’s proprietary New York-inspired food hall concept at JFK Terminal 4. The reopening was celebrated with a ribbon cutting at Terminal 4 on May 21, bringing together representatives from JFKIAT, SSP America, For Five Coffee Roasters, joint venture partners, airport leaders, and the teams behind the refreshed dining experience. Since its debut, Five Borough Food Hall has been recognized as one of SSP America’s signature proprietary concepts, earning AXN’s Best New Concept award in 2018 and FAB Awards’ Airport Street Food Offer of the Year in 2018. Originally created by SSP America in partnership with JFKIAT, Five Borough Food Hall has been reimagined for today’s traveler while preserving the energy, variety, and unmistakable New York spirit that made the concept a standout at Terminal 4. The refreshed food hall brings together a broad all-day lineup including For Five Coffee Roasters, Dromos Fresh Greek Food, Mango Taco Truck, Five Borough Food Hall Deli, and 5BFH Pizza, offering travelers everything from locally roasted coffee and pastries to Greek-inspired bowls, tacos, burritos, New York deli sandwiches, pizza, salads, and grab-and-go items. As the international terminal of JFK, Terminal 4 is where America greets the world — and where Big City dining starts before the journey begins. Today, Terminal 4 spans more than two million square feet, serves more than 27 million passengers annually, houses 21 airlines, and supports a community of 12,000 employees. In a terminal defined by movement, diversity, and global connection, Five Borough Food Hall offers a dining experience designed to meet the moment: fast when travelers need speed, varied when they want choice, and unmistakably rooted in New York. The refreshed design moves the original concept forward from its food-truck hall roots into a modern New York neighborhood market. Warm wood details, brick textures, mural-wrapped columns, subway-inspired tile, bold menu graphics, branded refrigerated cases, and open service counters create a layered sense of place that nods to the streets, storefronts, delis, slice shops, coffee counters, and global flavors found across the five boroughs. “Five Borough Food Hall has always captured what makes New York such an extraordinary food city: its pace, diversity, and creativity,” said George Mboya, CEO of SSP America. “This refresh marks an exciting new chapter for a concept created specifically for JFK Terminal 4 and a key part of our partnership with JFKIAT. Together, we’re continuing to deliver authentic dining experiences that reflect the city outside the terminal and bring the best part of the journey to life for our travelers.” “Marking the reopening of Five Borough Food Hall at JFK T4 is a significant milestone as we continue to elevate the terminal experience for our passengers,” said Roel Huinink, Chief Executive Officer of JFKIAT. “Thanks to our long-lasting partnership with SSP America, who have been instrumental throughout our 25-year journey, passengers at T4 will have access to a curated selection of exceptional culinary options, offering a New York sense of place that aligns with the Port Authority’s vision for JFK. The addition of For Five Coffee Roasters exemplifies that vision, and we’re very pleased that this local Queens-based business will have the opportunity to enter the airport concessions space for the first time with the benefit of SSP’s global expertise and mentorship.” A key part of the refreshed offer is the addition of For Five Coffee Roasters, the Queens-born specialty coffee company known for small-batch roasting, premium beans, and cafés designed around craft, hospitality, and New York energy. Its Five Borough Food Hall menu includes hot and iced espresso drinks, cold brew, matcha, chai, pastries, and signature beverages including The Five and The Louie. "Opening our first airport location at JFK is a milestone that feels especially meaningful because it brings us back to where our story began — Queens,” said Stefanos Vouvoudakis, Co-Founder and CEO of For Five Coffee Roasters. “For Five was built to redefine what coffee hospitality could look like — combining elevated design, exceptional product, and a level of service that delivers a luxury experience within an everyday ritual. To now bring that vision to one of the world’s most iconic gateways is an exciting milestone for our team and our brand. Through our partnership with SSP America and JFKIAT, we’re proud to introduce travelers from around the world to a New York-born coffee experience rooted in craftsmanship, hospitality, and the energy that defines this city.” The refreshed Five Borough Food Hall also supports the operational realities of one of North America’s busiest international terminals. Multiple counters, clear menu identities, strong visual cues, grab-and-go merchandising, and a broad range of meal solutions help serve different passenger needs across the day — from early morning coffee and breakfast to lunch, dinner, snacks, and meals to take to the gate. The reopening comes as JFK Terminal 4 celebrates its 25th anniversary, marking a milestone year for one of the most significant public-private aviation partnerships in the United States. SSP America’s presence at Terminal 4 is part of a longstanding relationship with JFKIAT, built around a shared commitment to delivering a food and beverage program that matches the caliber, complexity, and international character of the terminal. SSP America and JFKIAT Celebrate the Next New Chapter of Five Borough Food Hall at JFK Terminal 4

    SSP America and JFKIAT Celebrate the Next Chapter of Five Borough Food Hall at Terminal 4

    May 22, 2026
    JFK T8 Ribbon Cutting Ceremony

    Terminal 8 at JFK Airport Celebrates a $125 million Commercial Transformation

    April 21, 2026
    Leave A Reply Cancel Reply

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Subscribe for Weekly Email Updates

    Get the latest local airport news, events, and jobs delivered right into your inbox each week.

    Metropolitan Airport News Logo

    Metropolitan Airport News provides timely news, information and updates for both Port Authority of New York & New Jersey (PANYNJ) employees and businesses that provide services at, and around the major New York airports (JFK, LGA, EWR).

    John F. Kennedy International Airport
    PO Box 300877
    Jamaica, NY 11430 USA
    Phone: (718) 750-4441

    1. Guest on QueensLink or QueensWay?

      With QueensLink, you'll get both the park and train. QueensWay will provide only a park. Other cities that have tried…

    2. Maureen Katz on One Day Visit to Naples, Italy

      Hi Peter, It is great to hear from you! The 8 airlines were Evergreen International, Cosmopolitan Air Lines, People Express,…

    3. Peter Stagnitta on One Day Visit to Naples, Italy

      Hi Mo! Just curious, what were the eight airlines you worked for? You may not remember me, but I know…

    Facebook X (Twitter) YouTube LinkedIn Flickr Instagram
    • About Us
    • Advertising
    • Airport Worker
    • Charitable Giving Program
    • Back Issue Archive
    • Contact Us
    • Privacy Policy
    Copyright © 2026 Airport Media, Inc. All rights reserved.

    Type above and press Enter to search. Press Esc to cancel.